Pumba’s little secret is its small, artisanal production of extra virgin olive oil coming from its own olive groves. Only a few hundreds’ liters per year, but… what an oil! Dark green, tasty without being too peppery, with full and long lasting taste, our olive oil interprets the ancient tradition of Maremma oil, already well know when the Etruscans and then the Romans were living on these hills. Cold-pressed locally, it comes from trees of the frantoiano, leccino, moraiolo and pendolino varieties. Olive opil is bnot just a food, is a concentrate of history that has shaped the human kind in and the around the Mediterreanean for a long time (4,000 years B.C, say Jared Diamond in Guns, Germs and Steel”). Let us know if you want to try it!



